June

S M T W T F S
 
 
 
 
 
1
 
2
 
3
 
4
 
5
 
6
 
7
 
8
 
9
 
10
 
11
 
12
 
13
 
14
 
15
 
16
 
17
 
18
 
19
 
20
 
21
 
22
 
23
 
24
 
25
 
26
 
27
 
28
 
29
 
30
 

Cooking with Herbs

Location: 
Campus Grounds
Cost: 
$80
Contact: 
Jessica Laeseke
Dates: 
Thu, Mar 15, 2018, 5:30 pm to 7:30 pm
Thu, Mar 22, 2018, 5:30 pm to 7:30 pm
Thu, Mar 29, 2018, 5:30 pm to 7:30 pm
Thu, Apr 5, 2018, 5:30 pm to 7:30 pm
Description 

Explore herbs and their taste, pairings, how to utilize them in a variety of dishes, and how to add beauty to your dishes. Add to appetizers, salads, condiments, side dishes, proteins, veggies, and desserts.

Kitty will help you discover the ways to store, preserve, and use herbs.

Thursdays, March 15-April 5 5:30pm-7:30pm